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Dilettante Chocolates Rheingold Butter Pecan Toffee - 8 Pieces
Toffee Lovers rejoice! This chocolate toffee
is the perfect treat for you!
Dilettante Chocolates Rheingold Butter Pecan Toffee - 8 Pieces
Dilettante Chocolates Rheingold Butter Pecan Toffee - 8 Pieces

Rheingold Butter Pecan Toffee - 8 Piece Gift Box - Dilettante


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Retail: $14.00 Price: $14.00



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    • Butter Pecan Toffee in Chocolate
      8 Piece Gift Box

    • Rich, tender butter toffee in gourmet chocolate
    • 3 Dark Chocolate, 3 Milk Chocolate, 2 White Chocolate
    • A delicious gift for toffee lovers
    • In an elegant, ready to give box
    • Total Net Wt 3.6 oz

    Rheingold Butter Pecan Toffee squares are a decadent and elegant gift. Dilettante's Butter Toffee is 50% butter - exceptionally high for a toffee, making it uniquely tender. A portion of the toffee center is cooked to at higher temperatures giving a delicate burnt sugar flavor to each candy piece. This rich toffee is topped with sweet butter and cream notes to balance the burnt sugar flavor and fine pecan oils.

    Our eight piece toffee gift box contains a variety of gourmet chocolate coatings. We hand dip each rich toffee center in premium blends of milk, white and dark chocolate. Tender, rich toffee covered in smooth, creamy chocolate makes Rheingold Butter Pecan Toffee the ultimate treat for toffee lovers! This English Style Toffee is the most flavorful and tender toffee that can be made.

    Rheingold Toffee was created by Dana Davenport, by commission of the Pacific Northwest Wagner Festival, to be the signature confection celebrating the 1981 performance of the opera Der Ring des Nibelungen. Packaged in a ready to give gift box, Rheingold Butter Pecan Toffee in white, milk and dark chocolate makes a sophisticated gift for that special someone.

    Here at Dilettante, third-generation Master Chocolatier Dana Taylor Davenport uses master formulas that are selected from the notebooks of his grandfather, Earl Remington Davenport and his great-uncle, Julius Rudolph Franzen, Master Chocolatier and Pastry Chef to the crowned heads of Europe.

    Our Rheingold Toffee was created by our Master Chocolatier, Dana Davenport, by commission of the Pacific Northwest Wagner Festival, to be the signature confection celebrating the 1981 performance of the opera Der Ring des Nibelungen. It is an English style toffee made with a 50% butter recipe, making it uniquely tender.

    Nutrition Facts

    Serving Size: about 3 pieces (40g)
    Servings Per Container: 2.5
    Amount Per Serving
    Calories 220 Calories from Fat 140
      % Daily Value*
    Total Fat 16g 24%
    Saturated Fat 9g 45%
    Trans Fat 0g  
    Cholesterol 25mg 8%
    Sodium 11mg less than 1%
    Total Carbohydrate 20g 7%
    Dietary Fiber 1g 4%
    Sugars 19g  
    Protein 1.5g  
    Vitamin A 6% Vitamin C 0%
    Calcium 2% Iron 2%


    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
     
      Calories 2,000 2,500
    Total Fat Less than 65g 80g
    Saturated Fat Less than 20g 25g
    Cholesterol Less than 300mg 300mg
    Sodium Less than 2,400mg 2,400mg
    Total Carbohydrate   300g 375g
    Dietary Fiber   25g 30g

    Ingredients: Sugar, Butter (cream, salt), Milk Chocolate (sugar, chocolate liquor, milk, cocoa butter, soy lecithin [an emulsifier], pure vanilla), Dark Chocolate (chocolate liquor, sugar, cocoa butter, butter oil, soy lecithin [an emulsifier], pure vanilla), White Chocolate (sugar, cocoa butter, milk, soy lecithin [an emulsifier], vanilla), Pecans, Almonds, Hazelnuts, and Vanilla.
    Allergy Statement: Contains Almonds, Hazelnuts, Milk, Pecans, Soy. Manufactured in a plant that handles eggs, peanuts, sulfites, tree nuts, wheat.
    Product Reviews
    Overall Customer Rating:
    Customer Reviews: 2
    Truly dreadful
    Rating:
    Author:
    tudorguy
    Location:
    Review Date:
    2/15/2014

    Pros:
    Cons:
    Since we have enjoyed the truffles and dragees we ordered from Dilettante, we were stunned by the quality of this item. It has little butter flavor and tasted old (as if it had sat on a shelf for many months. Truly, Dilettante was just dabbling when they tried their hand at toffee-making.
    The BEST toffee I have had
    Rating:
    Author:
    Spencer D
    Location:
    Chicago, IL
    Review Date:
    3/12/2013

    Pros:
    Cons:
    Most toffee is too hard for me and I can't enjoy eating it. Not so with the Rheingold toffee! These are just right.

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