Dilettante Broadway Menu

Broadway Martini Bar - SLICED CAKES

Rigo Jancsi: Our Signature - Hungarian Classic Torte
Chocolate Mousse Between Chocolate Genoise,
with Raspberry Preserves & a Truffle Glaze
$7.75
Tiramisu: Vanilla Genoise with Espresso,
Myers' Rum, Creme De Cacao & Mascarpone
with Marsala Zabaglione
$8.00
Ephemere Truffle Torte: A moist Austrian Gateau style Torte
with Almond and Espresso Undertones.
Topped with Raspberry Preserves
and Chocolate Glaze
$7.50
German Chocolate Cake: Dark Chocolate Genoise
with Custard Cream Frosting
Sprinkled with Pecans & Coconut
$8.00
Mocha Silk: Flourless, all Chocolate Gateau
Fortified with Espresso
$7.00
Strawberry Chantilly: Three layers of Vanilla Genoise
Frosted with Whipped Cream,
Strawberries, & Toasted Almonds
$7.75
Creme Brulee: Luscious Creamy Custard
& Burnt Sugar Crust
$6.50

Chocolate Rendezvous: Three Layers of Chocolate Genoise,
Frosted with Chocolate Buttercream
$7.50
Dilettante Raspberry Cheesecake: Raspberry Cheescake
Topped with Raspberry Glacee
$7.75
Carrot Cake: Spiced Classic Carrot Cake
with plenty of Cream Cheese Frosting
Dusted with Coconut
$7.25
Midnight Mousse Torte: Fluffy Chocolate Mousse Pie with
A Chocolate Wafer Cookie Crust
$7.00
Mocha Praline: Pecan Crust, Ephemere Chocolate Ganache
Chocolate Mousse & Espresso Chantilly
$7.50
Seasonal Fruit Crisp: Fruit Compote Topped with a Crispy
Butter Crust. Served with a Scoop
of your choice of Ice Cream
$7.75
Bread Pudding: Layers of Fluffy Custard-Soaked Challah Bread.
Served with Austrian Whiskey Sauce
$8.00
Black Forest Cherry Cake: Two Layers of Chocolate and One Layer
of Vanilla Genoise, Soaked with Cherry-Port Syrup
Filled with Cherries & Whipped Mascarpone.
Topped with Chocolate Covered Cherries
$7.75