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Chocolate lovers found their paradise this weekend at The Northwest Chocolate Festival. Dilettante Chocolates was proud to be an exhibitor at The Northwest Chocolate Festival held in Seattle on November 11-12, 2017. Shuttle buses escorted attendees from the Smith Cove Pier 91 parking lot to the main entrance, where upon entering the smell of heavenly, rich chocolate was impossible to escape. The first floor had workshops and cooking demonstrations, including information on the history of...
Find the perfect holiday gift for everyone on your list for $100 or less. Whether you are shopping for family, friends or your holiday office party you’ll make an impression with any of our seasonal favorites listed below. Royal Velvet Tower - Deluxe Chocolate Assortment As pictured above, this exquisite tower of five boxes textured with royal velvet is sure to brighten anyone’s special occasion. Dark chocolate salted caramel popcorn, chocolate covered Bing cherries and peppermint TruffleCremes...
If you're looking for the perfect Halloween candy that is dressed to impress, check out our Dark Ephemere® and Blood Orange TruffleCremes®. Treat your spooky guests to dark and milk chocolate infused with tangy Blood Orange flavor and wrapped in vibrant orange foil. Or let them feast on our signature Dark Ephemere® in its traditional black wrapper. Forget stressing about purchasing a special Halloween candy dish. Our gourmet chocolates come pre-packaged in jars decorated with ghosts, pumpkins,...
Dilettante Chocolate's melting and dipping chocolate wafers are versatile and easy to use for a number of delicious food and drink recipes. Below are some of our favorite ways to use these for all your culinary needs!1) Add our Chocolate Wafers to your favorite coffees for the perfect mocha, or with your choice of milk for a rich and decadent hot chocolate. They're the same chocolates we use in our signature mochas and hot chocolate beverages at our Mocha Cafés so you can be assured these are...

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Dilettante Chocolates

Premium chocolates, coffee & desserts since 1976. Heirloom family recipes since 1898. We use only the finest ingredients in creating our gourmet chocolates & renowned coffee beverages.