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Pomegranate TruffleCremes offers a fruity and decadent taste in each foil. These treats share the same decadent flavor of a traditional pomegranate truffle in a smaller, smoother, and luscious form.
Using premium cacao blends, each TruffleCreme takes advantage of Dilettante's meltaway formula. The smooth and light chocolate shell begins to melt away after the TruffleCreme is eaten for a rich and indulgent experience.
Inside each bright pink foil is a delicious pomegranate ganache center enrobed in dark chocolate. The taste is tart and sweet, balanced out by Dilettante's high-quality couverture chocolate.
This 6-ounce bag is perfect for any chocolate or fruit lover. Due to its vibrant appearance, these TruffleCremes make for a bright display for Valentine's Day but are enjoyed year-round for their deliciously fruity flavor.
Master Chocolatier Dana Davenport started Dilettante Chocolates in 1976, creating hand-dipped chocolate truffles inspired by formulas passed down through three generations. TruffleCremes are an evolution of Dilettante's original truffles; a creamy blend of the finest chocolate and natural flavors. A family tradition started in 1898 with the Master Confectioner for Emperor Franz Josef I, is continued today with these delectable treats.
