Delight in the bright citrus flavor of blood orange combined with the intensity of deep, dark chocolate. To create Blood Orange TruffleCremes, Dilettante takes the distinct essence of blood orange. By performing a combination of citrus notes with hints of raspberry, the ganache center of these TruffleCremes is fruity, light, and flavorful.
This ganache is enrobed in a dark chocolate blend, wrapped in bright orange foil, and placed in this five-ounce gift box. The result is a vibrant gift filled with velvety smooth blood orange TruffleCremes, sure to delight anyone fond of tangy orange flavor or gourmet-quality chocolate.
Master Chocolatier Dana Davenport started Dilettante Chocolates in 1976, creating hand-dipped chocolate truffles inspired by formulas passed down through three generations. TruffleCremes are an evolution of Dilettante's original truffles; a creamy blend of the finest chocolate and natural flavors. A family tradition started in 1898 with the Master Confectioner for Emperor Franz Josef I, is continued today with these delectable treats.
A vendor sent our office an assortment of chocolates. This bar far was my favorite. The chocolate has such a real, vibrant blood orange flavor. I am sad, yet happy they are gone so I cannot eat anymore. The flavor is as if you were eating a chocolate orange. May not sound good but trust me- It is!
This is very, very good. Could use a little more orange flavor. This one of the best melt aways I've tasted. I would recomend it to anyone.