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The Chocolate Chatter

Panned chocolate dragées are one of our signature items at Dilettante. Discover these delicious bite-sized chocolates and learn how they are made.
  • 1 min read
Ephemere®, our special method of making chocolate, is what sets Dilettante apart from the rest. This special chocolate recipe is divinely decadent.
  • 1 min read
Using heirloom recipes found in old family notebooks, Chocolatier Dana Davenport founded a premiere chocolate brand inspired by family tradition.
  • 2 min read
Dilettante coffees are specially formulated to compliment the rich complexity of our premium chocolate and decadent desserts.
  • 2 min read

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